Euskalduna Studio

Euskalduna Studio stands as one of Porto's most innovative culinary destinations, where Chef Vasco Coelho Santos has created an intimate laboratory of gastronomic experimentation since opening in late 2016. The restaurant's name pays homage to the Basque Country, reflecting the chef's passion for exploring diverse world cuisines while maintaining a strong connection to Portuguese culinary traditions.

Located in the heart of Porto on Rua de Santo Ildefonso, this fine dining establishment offers a unique counter-style dining experience that breaks down traditional barriers between kitchen and dining room. With just a central counter and two tables, the intimate setting allows guests to witness the culinary artistry unfold before their eyes, creating an immersive gastronomic journey that engages all five senses.

The restaurant specializes in seasonal experimental cuisine, offering a sophisticated tasting menu that showcases Chef Vasco Coelho Santos's technical prowess and creative vision. Each evening consists of approximately 10 carefully crafted moments, including snacks, main courses, desserts, and delightful surprises that highlight the chef's commitment to innovation and quality.

Euskalduna Studio has earned recognition in the prestigious Michelin Guide, cementing its reputation as a destination worthy of culinary pilgrimage. The restaurant's approach transforms fine dining from a formal experience into an engaging, fun adventure that amazes guests while maintaining the highest standards of culinary excellence.