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Tag

Agriculture

Encyclopedia(4)

Herdade - Portuguese gastronomy

term

Herdade

A herdade is a large agricultural estate typical of the Alentejo region, often spanning hundreds or thousands of hectares.

Horta - Portuguese gastronomy

term

Horta

The horta is the traditional Portuguese kitchen garden, supplying households with fresh vegetables, herbs, and fruit year-round.

Kiwi Português - Portuguese gastronomy

ingredient

Kiwi Português

Portugal is one of Europe's largest kiwi producers, with the Minho region providing ideal growing conditions.

Olival - Portuguese gastronomy

term

Olival

The olive grove, a defining feature of the Alentejo landscape and a cornerstone of Portuguese agriculture.