Kabuki Lisboa

Kabuki Lisboa represents a sophisticated fusion of Japanese haute cuisine with Portuguese and Mediterranean flavors, located in the prestigious Galerias Ritz at the Four Seasons Hotel Ritz Lisbon. Opened in December 2021, this establishment was the first venture of the renowned Kabuki group outside Spain, bringing their acclaimed culinary philosophy to the Portuguese capital.

The restaurant earned a coveted Michelin Star in its opening year, a testament to its exceptional quality and innovative approach to Japanese-Mediterranean fusion cuisine. Under the culinary direction of Head Chef Sebastião Coutinho and Restaurant Director Victor Jardim, Kabuki Lisboa showcases signature dishes such as usuzukuri à Bulhão Pato, quail nigiri with truffle, flambéed toro, and their famous pastel de nata mochi.

The establishment features three distinct dining environments: the elegant main dining room for dinner service, the relaxed Kikubari bar perfect for cocktails and aperitifs with a daily happy hour, and the exclusive Experience room designed for private events. Each space maintains the restaurant's commitment to rigorous excellence in both cuisine and service, creating memorable experiences that celebrate the marriage of Japanese precision with Portuguese soul.